Szechuan Chicken with Rice

Supplier: Tren og Mat

Ingredients: chicken fillet plain, rice flour, Thai chicken broth powder, SESAME oil, Szechuan pepper, Chinese five spice, chopped chili, onion, ginger root, garlic, tomato paste, hoisin sauce (WHEAT, SOY, SESAME), rice vinegar, SOY paste, brown sugar, water, wok mix, cornstarch, salt, extra virgin coconut oil, jasmine rice