Korean Bulgogi with Sesame Rice

Supplier: Tren og Mat

Ingredients: boneless pork neck, Thai pork bouillon powder, rice flour, SESAME oil, onion, garlic, ginger root, gochujang pepper paste (SOYA), soybean paste (SOYAHWHEAT), bean sauce (SOYA,WHEAT,SESAME), brown sugar, rice vinegar, carrot, paprika mix, new cabbage, spring onion, water, cornstarch, chives, salt, miola, jasmine rice, SESAME seeds